If you like Japanese wafu style pasta and menu that's Japanese high tea cafe styled, you'll definitely like Suzuki cafe!
The service is so-so, but I love the creativity and menu choices! The drinks are also great especially if you love matcha and kuromitsu (black sugar) flavored drinks.
I tried the DIY salad this time and it was refreshing! My choice of toppings were mentaiko, tofu and kinoko with Yuzu jelly sauce. Yummy!!! Topped it off with a honey matcha latte where we could customize some latte art as well. Chose a cute little rabbit since it was my baby's 17th month birthday.
My hubby had a vegetable pasta and purple sweet potato croquettes, topped off with a sinful mango blend. All in all a light and refreshing early vegetarian dinner~
2012年11月28日水曜日
2012年10月21日日曜日
Vegetarian Series - Sydney NSW - Top Ryde City - Bar Angelo Pizzeria
We decided to try this pizzeria as we really needed to eat something different after almost a week of homecooked vegetarian Chinese dishes!
The bruschetta was a refreshing starter with fresh tomatoes that tasted extraordinarily sweet since they were cleverly salted... Next up, the vegetarian pizza tasted so good with eggplant and cheese that I forgot to take a picture of it! We decided to indulge ourselves in a nutella pizza for dessert (since baby was fast asleep throughout lunch), and it was simply heavenly!!! Topped with vanilla bean ice cream, macadamia nuts, bananas and strawberries, combined with nutella on a perfectly oven baked pizza thin crust, it was drool drool drool yum yum yum all the way (till baby woke up) . Sparkling water and ice-blended watermelon, plus a very friendly waiter, complemented our whole meal to make our first time at Bar Angelo Pizzeria a wonderful experience.
The bruschetta was a refreshing starter with fresh tomatoes that tasted extraordinarily sweet since they were cleverly salted... Next up, the vegetarian pizza tasted so good with eggplant and cheese that I forgot to take a picture of it! We decided to indulge ourselves in a nutella pizza for dessert (since baby was fast asleep throughout lunch), and it was simply heavenly!!! Topped with vanilla bean ice cream, macadamia nuts, bananas and strawberries, combined with nutella on a perfectly oven baked pizza thin crust, it was drool drool drool yum yum yum all the way (till baby woke up) . Sparkling water and ice-blended watermelon, plus a very friendly waiter, complemented our whole meal to make our first time at Bar Angelo Pizzeria a wonderful experience.
Vegetarian Series - Sydney NSW - Eastwood Sakae
Walked past this Japanese restaurant our first time at Eastwood last Friday and decided we would lunch there today with my Japanese friends as it passed the queue test at 4pm with more than just a couple of diners, had a good variety of ala carte and was just next to the Eastwood shopping centre.
Lunch today was thumbs up! Although me and hubby were restricted to vegetarian choices, we still managed to order a couple of dishes:
1. Seaweed and Tofu salad - comes with kewpie mayo and goma (sesame) dressing. Very refreshing!!
2. Agedashi tofu - big serving enough for 4 people and tofu did not fall out of the outer layer easily and not too salty...
3. Cha soba - available cold and hot, my hubby ordered it hot and actually praised it so it must be good (since he actually doesn't really like soupy noodles!!)
4. Tobikko don (fish roe on rice) - a very colorful and special dish that was actually very delicious!!! A little high on cholesterol but what the heck!!
5. vegetable tempura - this was very well fried, not too oily nor overdone and the dashi was refreshing too! Portion was big too and went well with my hubby's cha soba.
If you are in the Eastwood neighborhood, do try out this restaurant. FYI - boys, there's a very pretty Japanese waitress too on the weekends so it's a great place for those who like some eye candy with their nihon shoku... Hahahhaa
Unfortunately Sakae does not accept American Express credit card. Also, if you wanted cold tea instead of hot, it would cost $3 more. So go with the hot Ocha as they'll serve you a pot of tea and you'll realize the restaurant is quite generous with their teabags as there are tea bags in the tea cups as well as the teapot. Try the bento sets too if you can eat meat and fish as apparently they are delicious and good value!!!
Lunch today was thumbs up! Although me and hubby were restricted to vegetarian choices, we still managed to order a couple of dishes:
1. Seaweed and Tofu salad - comes with kewpie mayo and goma (sesame) dressing. Very refreshing!!
2. Agedashi tofu - big serving enough for 4 people and tofu did not fall out of the outer layer easily and not too salty...
3. Cha soba - available cold and hot, my hubby ordered it hot and actually praised it so it must be good (since he actually doesn't really like soupy noodles!!)
4. Tobikko don (fish roe on rice) - a very colorful and special dish that was actually very delicious!!! A little high on cholesterol but what the heck!!
5. vegetable tempura - this was very well fried, not too oily nor overdone and the dashi was refreshing too! Portion was big too and went well with my hubby's cha soba.
If you are in the Eastwood neighborhood, do try out this restaurant. FYI - boys, there's a very pretty Japanese waitress too on the weekends so it's a great place for those who like some eye candy with their nihon shoku... Hahahhaa
Unfortunately Sakae does not accept American Express credit card. Also, if you wanted cold tea instead of hot, it would cost $3 more. So go with the hot Ocha as they'll serve you a pot of tea and you'll realize the restaurant is quite generous with their teabags as there are tea bags in the tea cups as well as the teapot. Try the bento sets too if you can eat meat and fish as apparently they are delicious and good value!!!
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